Rejoice!

'For years we have been told that eating too much fried food is a sure-fire recipe for a heart attack.
However research from Spain, published in the British Medical Journal, found that the amount of oil consumed makes absolutely no difference to the incidence of heart disease.

The study monitored the diets and cooking methods of 40,000 people aged between 29 and 69 over an 11 year-period.
 Read more: http://www.dailymail.co.uk/news/article-2125798/You-CAN-plate-chips-Why-fried-foods-bad-you.html#ixzz1rEhAXJYI